Two-year oak-aging delivers vanilla, cocoa nibs and a warm finish that anchors any classic cocktail.
ExploreGuava, berry and tropical blends crafted for rooftop brunches and gifting suites.
Taste notesPre-batched spritzes and reserve cocktails infused with botanicals for effortless hosting.
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From Kaduna to the world
Every Casmero batch starts with local farmers, carefully sourced botanicals and patient cellar work. The result is a portfolio that feels both rooted in tradition and progressive enough for modern palettes.
“Casmero curated a whisky flight for our Lagos media dinner and every guest asked for a second pour. Smooth, elegant and proudly local.”
“The fruit wines were the highlight of our bridal shower. We loved the personalised hangtags and fast delivery.”
“Working with the Casmero concierge made corporate gifting effortless. Every hamper felt boutique.”
Tell us about your guest list, vibe and preferred flavour profiles. Our concierge will recommend the perfect mix of Casmero bottles, signature cocktails and personalised touches.
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