Limited Drop
Sun-ripened berries macerated with hibiscus petals deliver a lush, ruby sip.
Think dessert wine without the heavy sugar. Casmero Red Berry is fermented at cool temperatures to lock in vibrant acidity before being rested with hibiscus and dried cranberry. Every pour feels like a celebration of tropical harvests.
Tasting notes
Nose
Fresh raspberries, hibiscus and rose water.
Palate
Layered berry compote, honey and gentle citrus zest.
Finish
Lingering floral finish with a crisp snap.
Key facts
ABV
Sweetness
Format
Chill
Pairing & serving ideas
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